Friday, August 12, 2011

Recipe to Share

Creamy Soup Steaks

  • 4 pork chops
  • 1 (10.75oz) can condensed cream of celery soup
  • 3/4 cup milk

  1. Preheat oven to 350 degrees Fahrenheit
  2. Place pork steaks in a 9x23in baking dish
  3. In a medium bowl mix together soup and milk. Pour mixture over steaks.
  4. Bake uncovered for 30-40 minutes or until internal temperature of the pork reaches 160 degrees Fahrenheit